Courses

Bachelor of Technology (Nutrition and Dietetics) The Bachelor of Technology degree programme prepares students to function as Nutrition And Dietetic Technologists, due to the emphasis placed on giving the students considerable practical knowledge in nutrition and dietetic practice. This study involves the promotion of health, as well as the prevention and treatment of diet-related diseases. […]

Description of the Programme Nutrition is the science of how the foods we eat affect our health. Dietetics is the practical application of nutrition in the prevention and treatment of disease. The Bachelor of Science in Food, Nutrition and Dietetics degree programme provides students with rigorous, professional and service-oriented training through an interdisciplinary approach that […]

Description of the Programme The Bachelor of Science in Dryland Agriculture offers students a global perspective on agriculture, providing them with the skills, knowledge and experience they need to pursue a career in agriculture, for employment within the government or private sector, own business and not-for-profit sectors. It lays special emphasis on how to turn […]

Description of the Programme Bachelor of Science in Dairy Technology & Management degree programme is designed to train experts in dairy science and dairy technology. The programme deals with the study of production, processing, packaging, transportation, storage and distribution of milk and milk products by implying the science of biochemistry, bacteriology, and nutrition. Apart from […]

Description of the Programme Bachelor of Science in Crop Improvement & Protection degree course is aimed at equipping graduates with relevant modern skills for research and crop improvement and protection from pests, diseases, weeds and other non-pathogenic related problems. The acquired knowledge and skills will be utilized in our country’s endeavors to improve and increase […]

Description of the Programme The Bachelor of Science in Community Health trains students to protect and improve the health and well-being of individuals, families, communities and populations locally and globally by developing and implementing evidence-based health promotion and disease prevention programs and policies.  This programme has been designed in response to the increase in non-communicable […]

Description of the Programme With an increasingly globalized world, the need for trained maritime professionals continues to grow. B.Sc in Maritime Management (Commercial) degree programme is designed to equip students with a thorough knowledge of every aspect of the maritime industry. The programme emphasizes the practical application of expertise and offers an overview of the […]

Description of the Programme Fisheries and Aquaculture refer to the breeding and harvesting of water plants and animals for commercial purposes. The market for seafood is huge and growing fast, but stocks of fish are dropping dramatically due to over-fishing, pollution and other human impacts. This is where Fisheries and Aquaculture Science come together. Aquaculture […]